12 Tips on Proper Bar Etiquette

In America, people do air travel like they’re going to a sleepover, bring kids to R-rated movies, and let their offspring run around restaurants like we’re all in the same living room. It’s hard to know where to begin when imposing some decorum on Western culture, but I’m an alcoholic so I’m going to start with bars.


As John Carney pointed out on Business Insider, stop pulling out your credit card for one drink. You’re not only wasting the bartender’s time and delaying his tip by at least a week, you’re slowing shit down for the rest of us. Go to an ATM and pay the fee they charge you to not waste everyone else’s money.


You know what booze is? It’s water with a tiny bit of booze in it. No more ordering a drink with a water chaser. Try the drink first and see if that quenches your thirst. It’s a fucking DRINK, for crying out loud. The only exception to this rule is a megabender where you’re risking alcohol poisoning by not having a glass of water for every seven pints of beer. It’s rational to do it then, but I still think it’s faggy.


Can we stop asking the female bartender what IPA she recommends? She drinks Pinot Grigio and she doesn’t even like it. Order a Budweiser or a Guinness or a Maker’s on the rocks. The drinks they’re serving are really just rotten vegetables and we’re drinking them because they give us a buzz. As you sit there poring over the menu like any of this matters, we are fantasizing about ripping your head off. You don’t go to a drug den and order strawberry heroin, so stop asking questions about some stupid pumpkin ale.

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