Science Deniers are in an “Uproar”
October 1, 2019
Over a scientific study with a random sample of 54,000 people that found no statistically-significant correlation between red meat consumption and cancer, heart disease, and diabetes. Red meat consumption poses “no health risk,” the researchers concluded, causing quite a few government-funded “public health” researchers’ heads to explode. One self-described “vegan” expressed outrage in the linked article, while a lefty-environmentalist bemoaned the fact that the study did not take into consideration the effects of cow farts on global warming and the possible diseases that might conceivably cause.
Dr. Thomas DiLorenzo [send him mail] is a former professor of economics at Loyola University Maryland and a longtime member of the senior faculty of the Mises Institute. He is the author or co-author of eighteen books including The Real Lincoln; How Capitalism Saved America; Lincoln Unmasked; Hamilton's Curse; Organized Crime: The Unvarnished Truth About Government; The Problem with Socialism; and The Politically-Incorrect Guide to Economics.
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