In November 2016, a very concerning report — Glyphosate: Unsafe On Any Plate — was released by The Detox Project and Food Democracy Now!, raising the alarm of the high levels of glyphosate in the US food supply and the (deliberate?) low levels of awareness of its associated health risks. Soon after its release, we brought Dave Murphy, executive director of Food Democracy Now!, on the podcast to explain the explosive findings within this report on the world’s most-used herbicide (more commonly known by its retail brand: Roundup). We asked: Are we being poisoned in the pursuit of profit? As happened in past decades with the alcohol and … Continue reading Will Monsanto’s Loss Result In Less Poison in Our Food?