DNA
– Take Care of Yours – Naturally!
by
Margaret Durst
The Green House
Previously
by Margaret Durst: Genetics
– Make Yours Work for You!
DNA is our cellular blueprint. It is part of our genetic makeup
that controls how our cells reproduce. Much research has gone into
proving that so called genetic diseases like diabetes, heart disease,
cancer and more are actually the result of damage to the cellular
DNA that causes a defective reproduction of cells in the body, which
over time leads to degenerative disease.
The research
has shown that some DNA damage can be repaired so that the gene
responsible for expressing the disease is actually turned off. This
is really good news. I wish I had learned it earlier in life.
Some of the
best DNA repair nutrients are B vitamins and zinc both of
which are eaten up by stress and most people are deficient in. B
vitamin deficiency causes damage to the body that is almost identical
to that caused by radiation. Low levels of B vitamin lead to genetic
instability and breaks in the DNA strand that wreak havoc with cellular
programming. Vitamins are utilized in a process called methylation
that helps suppress cancer genes. Research scientists have used
supplemental B vitamins to alter DNA methylation patterns to change
what was believed to be fixed genetic traits.
Certain antioxidants
are important in protecting DNA because they increase energy in
the cells and help protect them from free-radical damage
both of which translate to less risk of disease. The first of these
super antioxidants is coenzyme Q10. Its primary function is to provide
energy to the cells while acting as an antioxidant. It is well known
for helping with cardiac arrhytythmia, lowering blood pressure and
preventing artherosclerosis. For the immune system, coenzyme Q10
provides a boost to the immune system and helps suppress proliferations
of cancer cells. Co Q10 is beneficial in many neurological disorders
providing protection to the brain and nerves. Co Q10 is depleted
by statin drugs.
The next super
antioxidant is alpha lipoic acid which is a master antioxidant in
that it enables recycling of other antioxidants such as C, E and
coenzyme Q10. Alpha lipoic acid is one of the major anti-aging nutrients
and is known for suppressing the activity of inflammation promoting
genes that can lead to degenerative diseases. Alpha lipoic acid
improves the efficiency of insulin and is used supplementally to
lower blood sugar. This antioxidant is very helpful to those with
diabetes or insulin resistance.
Vitamin E
inhibits inflammation promoting genes. The best form is the natural
form with the full spectrum of the E family known as mixed tocopherols.
Research has shown E to reduce the accumulation of the beta-amyloid
protein in the brain that is one of the hallmarks of Alzheimers
disease.
Note that
in using supplements for health, it is very important to use very
high quality natural supplements. The synthetic supplements do work
in the short run at a lower efficiency, but in the long run, they
actually cause damage to the cellular DNA which defeats the purpose
of taking them over time.

May 5, 2012
Margaret
Durst owns The
Green House, a vitamin, herb and health food store in Mason,
Texas.
Copyright
© 2012 Margaret
Durst
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